Butter lettuce, radish, pickled onion, chive, tarragon, buttermilk vinaigrette
12

Winter chicories, Gorgonzola, pine nut, apple, cider vinaigrette
12

Peperonata, piquillo puree, artichoke fritto, black pepper cracker
18

Chickpea purée, preserved citrus, pistachio dukkah • green olive tapenade, Mama Lil’s peppers • olive oil-poached tuna, caper-dill aioli • house bread
15

Ahi tuna, black sesame, ginger confit, colatura, vegetable crudite, aioli nero, rye
16

Braised Spanish octopus, puttanesca bianca, chickpea, caper, white anchovy, Aleppo, salsa verde
16

Beef and pork meatballs, green olive-tomato sauce, ricotta salata, gremolata
15

House focaccia, infused olive oil
5

Foraged mushroom, truffle butter, black pepper, Pecorino
16/24

Smoked pork belly, Brussels sprout, egg yolk, black pepper, Pecorino
16/24

Anderson Ranch lamb, pork fennel sausage, tomato, marjoram, Pecorino
16/24

Yellowfin tuna, pistachio, baby beet, blood orange, fennel, Taggiasca olive, salsa verde
34

Roasted half chicken, parsnip, pearl onion agrodolce, mushroom, porcini jus
28

Eggplant involtini, ricotta, basil, tomato, cappellini aglio e olio
23

Lamb, pork, and beef ragù, ricotta, tomato, béchamel, Grana Padano
24

32 oz dry aged T-bone, pommes aligot, braised greens, red wine jus, bone marrow butter (serves 2)
98

Hazelnut cake, cinnamon custard, dark chocolate mousse, caramel
10

Blood orange-cardamom tart, raspberry gel, toasted meringue, honey-ginger syrup
10

Vanilla gelato, Illy espresso, biscotti
7

Assorted Italian cookies
8