Join us for our always popular infusion class. Learn how to take great raw ingredients, the best-for-the-job hooch and turn it into something special. Come to be educated on the basics of infusing spirits, liqueurs, syrups, bitters and tinctures. Experience what we do with those infusions and how to incorporate them into tasty concoctions. As always our kitchen team will be creating exciting dishes to pair with the cocktails. $75 + tax and gratuity