Menu
DAILY 5:00 PM – close
Happy Hour
Eat
Pane
$6
- House focaccia, infused olive oil
Ravanello
$13
- Butter lettuce, radish, pickled grape, chive, tarragon, buttermilk vinaigrette
Carciofi
$14
- Crisp artichoke, piquillo purée, charred lemon
Polpettine
$14
- Beef and pork meatballs, green olive-tomato sauce, smoked mozzarella, gremolata
Bruschetta
$15
- Fromage blanc, rose honey, pistachio-sesame dukkah • green olive tapenade, Mama Lil’s peppers • smoked fish, caper-dill aioli • house bread
Spaghetti
$18
- Cacio e pepe, truffle oil, Pecorino
Rigatoni Bolognese
$21
- Pork and beef sugo, tomato, chili, rosemary, mascarpone, Pecorino
Arancini
$16
- Risotto fritto, saffron, quattro formaggio, pickled brassicas, salsa di pomodoro
Burrata
$18
- Heirloom tomato, peach agrodolce, Taggiascia olive, Persian cucumber, pine nut, everything cracker
Drink
Love Potion #
$12
- Lime Leaf Infused Vodka, Fresh Lime & Basil
Arbrusto
$12
- Gin, seasonal shrub, lemon
A Friend of a Friend
$12
- Old Monk Rum, Lime & Nutmeg
Mio Scelta
$12
- Tequila, Lime & Grapefruit Soda
Vino
$10
- Prosecco, Rosé, White, Red
Dinner Menu
Antipasti
Prosciutto e Melone
$22
RECOMENDED
- Proscuitto crudo, heirloom melon, whipped ricotta, radish, mint, balsamico
Verdura
$18
RECOMENDED
- Gem lettuce, finocchiona, chickpea, cherry tomato, olive, red onion, cucumber, fresh mozzarella, white balsamic vinaigrette
Ravanello
$16
RECOMENDED
- Butter lettuce, radish, pickled grape, chive, tarragon, buttermilk vinaigrette
Burrata
$22
RECOMENDED
- Heirloom tomato, peach agrodolce, Taggiasca olive, Persian cucumber, pine nut, everything cracker
Arancini
$22
- Risotto fritto, mushroom duxelles, shishito peppers, sweet corn fonduta
Bruschetta
$19
- Fromage blanc, rose honey, pistachio-sesame dukkah • green olive tapenade, Mama Lil’s peppers • smoked fish, caper-dill aioli • house bread
Polpo
$22
- Braised octopus, chorizo, baby potato, green bean, peperonata
Polpettine
$18
- Beef and pork meatballs, green olive-tomato sauce, smoked mozzarella, gremolata
Pane
$7
- House focaccia, infused olive oi
Pasta
Cavatelli
$25/34
- Broccoli, n’duja, sun dried tomato, garlic confit, lemon, pine nut, ricotta con pepe
Spaghetti
$25/34
- Langoustine, prawn, Calabrian sofrito, black garlic breadcrumb*
Mafaldine Carbonara
$25/34
- Guanciale, sweet corn, leek, black pepper, egg yolk, Pecorino*
Rigatoni Bolognese
$25/34
- Pork and beef sugo, tomato, rosemary, mascarpone, Pecorino
Secondi
Salmone
$48
- King salmon, caponata, summer squash, herb yogurt, fregola sarda, smoked mussel escabeche, ikura roe*
Maiale
$46
- Pork chop, insalata fagioli, arugula, snap pea, lemon, salsa verde, parmigiano*
Melanzane
$33
- Eggplant involtini, ricotta, basil, tomato, capellini aglio e olio
Lasagna
$33
- Pork and beef ragù, ricotta, tomato, béchamel, Grana Padano
Osso Buco
$46
- Braised center cut lamb shank, orzo, cherry tomato, sweet pepper, salsa verde, pine nut tapenade
Dolci
Torta di Montenegro
$14
- Dark chocolate cake, malted vanilla meringue, oat sable, Amaro Montenegro caramel
Crostata
$16
- Stone fruit, pistachio frangipane, whipped lemon ricotta
Affogato
$10
- Vanilla gelato, Cafe D’arte espresso, biscotti
Biscotti
$8
- Assorted Italian cookies
Beer / Wine / Cocktail List
Cocktails
Boston Street Social
$15
- Vodka, Lemon, Apple Cinnamon & Soda
Ethereal
$18
- Uncle Val’s Gin, Lime, Grapefruit, Elderflower & Prosecco
Seasons Change (A Fall Inspired Negroni Variation)
$17
- Fig Infused Gin, Becherovka & Cocchi Americano
A Divine Divide
$16
- Tequila, Aperol, Lime & Blood Orange Two Ways
By Request Only
$19
- BPT Mezcal, Taco’ma Punk Spicy Orange Liqueur, Lime, Preserved Lemon & Firewater
P.S. I Love You
$16
- Old Monk Rum, Allspice Dram, Lime & Pumpkin Spices
A Peachy Keen Mule
$17
- Sazerac, Lime, Peach & Rachel’s Ginger Beer
A Long Time Coming
$18
- Rye, Dolin Genepy, Averna, Shiso Bitters & Atomized Mezcal
Still Falling For You (Sangria)
$14
- Italian Wine Blend, Fall Spices, Ginger, Fresh Citrus & Splash of Soda
Beer
Birra Moretti
$$8
Menabrea Ambrata Lager
$12
Cascade ‘One Way or Another’ Oak Aged Sour Blonde Ale with Marionberries and Meyer Lemon Zest 500 ml
$30
Ravenna ‘Lion Tamer’ Woodinville Whiskey Barrel Aged Vanilla Porter 500 ml 25
$7
Schilling Grapefruit Cider
$8
Fremont ‘Pride’ Kolsch-Style Ale 16oz
$10
Recluse Brew Works Lager 16oz
$10
Here Today ’Glitter Paw’ IPA 16oz
$10
Fremont Fresh Hop IPA 16oz
$10
Scuttlebutt ‘Uccello’ Italian Pilsner (14oz)
$10
Reuben’s ‘LittleJellyfish ‘Planktonic’ Red Ale (12oz)
$8
Pike Brewing ‘Space Needle’ IPA (16oz)
$12
Wine
Mille, Prosecco Millesimato, Veneto 2023
$14/56
La Gioiosa, Prosecco Rosé, Veneto 2021
$13/52
La Battagliola, Lambrusco, Modena 2023
$15/60
La Gioiosa, Non-Alcoholic Sparkling, Veneto, NV
$13/52
La Spinetta, Il Rosé di Casanova, Tuscany 2023
$16/27/64
Le Monde, Pinot Grigio, Friuli 202
$14/24/56
I Buongiorno, Salento Fiano, Pulgia 2023
$16/27/64
Fabio Farracane, ‘Guancia Bianca’, Sicily 2023
$17/29/68
Brigaldara, Valpolicella Classico, Veneto 2023
$15/25/60
Poderi Cellario, ‘Duzàt’ Dolcetto, Piemonte 2023
$16/27/64
Cantine del Notaio, ‘L’Atto’ Aglianico, Basilicata 2022
$16/27/64
Serafina includes a 4.5% surcharge on each check. The entirety of this surcharge is distributed to hourly employees in the form of wages so we may provide equitable wages. $6 split plate charge for pasta and secondi. 24.5% gratuity added to parties of 6 or more (includes surcharge).